Wormsday #15

The 15th. Wormsday has been held on yesterday (with Noresz, and Attila) . For this occasion we didn't order the food (pizza), but we tried out the wok that I bought in Wien. I selected a thai food. We cooked it to be litte different (couldn't find every ingredients in the shop)
The original is like:

THAI CHICKEN WITH FRESH BASIL
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(Serves 4)

Ingredients:
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3 Tblsp Vegetable Oil
1 lb Chicken breast -- boned
2 Tblsp Garlic -- coarsely chopped
3 Tblsp Nuoc Nam (fish sauce)
3/4 Cup Basil -- thinly sliced
2 Tblsp Sugar
2 Serrano chilies
2 Tblsp Water

Instructions:
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Skin chicken and cut into 1.25 X 1 in strips. Remove stems from chilies
and cut lengthwise into thin strips (discard the seeds). Heat oil in
wok or large skillet over high heat. Add garlic and stir until golden
brown, about 10 seconds. Add 0.5 cup of basil and the chilies and
stir-fry just u ntil basil wilts, about 1 minute. Add chicken and
stir-fry about 3 minutes. Add nuoc mam, water and sugar and stir-fry
until sauce bubbles and thickens slightly, about 2 minutes. Add
remaining 0.25 cup of basil and stir-fry until just wilted, about 5
seconds. Serve immediately with steamed rice...

We ate it with glass noodle, and sweet chilli sauce.

The cooking was good, the result was excellent (it ran out in 10 mins), the mood was good, too. Waiting for the next.